Freezer Manager
Company: Restaurant Depot
Location: Waterbury
Posted on: February 22, 2021
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Job Description:
Freezer Manager FULL-TIME $15/hr Responsible for receiving the
product and ensures that freezers are stocked, labeled, clean, and
delivered product is packed out, and proper customer service is
provided. Essential Functions:
- Ensure proper customer service and works to develop relationships
with large customers.
- Supervises Assistant Freezer Manager, Freezer Supervisors, and
Stockers to assure that shelves are stocked and merchandise is
rotated.
- Develops schedules, monitors performance and recommends the
proper discipline as appropriate.
- Trains employees in job responsibilities and safe operating
procedures
- Interview candidates and recommends for hires.
- Disciplines employees when necessary and recommend
terminations.
- Ensures that employees are performing the proper inspections to
meet HACCP regulations as well as conducting periodic HACCP
audits.
- Reviews inventory for product rotation on a daily basis to
prevent shrinkage and damages.
- Ensures that shelf pricing is correct and reflects the most
recent pricing and market conditions.
- Supervises the receiving of all freezer products and ensures that
the proper paperwork is completed.
- Maintains accurate computer inventory levels by having physical
inventories performed on a regular basis and adjustments made.
- Maintains refrigerated equipment and makes sure maintenance
contracts and schedules are followed.
- Supervises the ordering of freezer products from vendors on a
regular basis to assure we have competitive pricing and minimal
shrink due to spoilage and not have too much inventory on hand.
- Makes sure all the employees in the department can work the
equipment such as Toledo scale and Dennison label machine.
- Coordinates that the pallets stored in the racks have the proper
block and date tags.
- Follows program to maintain the cleanliness of the area by a
regular maintenance schedule of scrubbing, and pulling out pallets
and cleaning underneath.
- Ensures that excess inventory not slotted on floor is stacked in
overhead racks in close proximity to where it is sold or stored in
freezers/refrigerators.
- Assures that trash is removed from floor and properly
handled.
- Makes sure that low stock/out of stock information is
communicated to the Inventory Controller after carefully checking
the system and rack for product.
- Maintains that all signage is correct and that the flyers prices
are reflected on the product.
- Coordinates proper merchandising of aisles (logical adjacencies,
proper holding power, and space allocation) and creatively
merchandises and sets up impulse areas for merchandising.
- Performs additional duties, responsibilities and projects as
assigned.
- Performs weekly self audits on the freezer department. REM-04
WS-04 WS-TC Schedule Shift start: 6:00 AM Shift length: 9 hours
Open Sunday thru Saturday, 5 days work week Benefits
Keywords: Restaurant Depot, Waterbury , Freezer Manager, Executive , Waterbury, Connecticut
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